Hank Shaw what to do with your game meat 10.49

Hank Shaw.

I write. I fish. I dig earth, forage, raise plants, live for food and hunt anything that tastes good. I’ll drink fancy Scotch, craft beer, Pabst Blue Ribbon, a fine Barolo or hell, even kombucha, depending on my mood or who’s offering. I spend my days thinking about new ways to cook and eat anything that walks, flies, swims, crawls, skitters, jumps – or grows.

I am the omnivore who has solved his dilemma. This is my story.

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